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I have just created the ultimate Eggs Benedict ever made:

Tasty

So Tasty

Danny’s Real Wholemeal Garlic Pita Bread (toasted to perfection), streaky bacon (fried to perfection), 2 free range eggs (also fried to perfection), Kato Hollandaise sauce, and a fried tomato. Garnished with freshly ground black pepper. Followed by a side of steamed/boiled broccoli.

I give it 5/5 stars.

This entry was posted on Monday, February 22nd, 2010 at 7:32 pm and is filed under Food & Drink. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.